Wedding table set in white with floral design and a glass centrepiece

Weddings

Kosher meat catering for weddings, strictest supervision

Your wedding is a single evening — and the food is what guests will remember. Ayelet HaSmachot produces full kosher meat catering for weddings: a generous reception, hot chef stations, plated mains or buffet, and waiting staff who keep the evening calm and on time.

Menu & quote: 050-6351229

Strictest kosher

All meat and ingredients under certified supervision, including full separation and kashering the venue kitchen when needed.

A personal menu

A tasting before the event and a menu adapted to your wedding style, tradition and budget — no surprises.

Experienced waiting team

Waiters, floor managers and a shift supervisor who sync service with the chuppah, the dancing and the speeches.

What the menu includes

Reception

  • Antipasti and nut platters
  • Warm focaccia and breads
  • Kebab and grilled chicken station
  • House ground salads

Starters

  • Beef carpaccio
  • Chopped liver
  • House pastrami
  • Clear broth / onion soup

Mains

  • Herb-crusted entrecôte
  • Shoulder roast in wine reduction
  • Chicken in honey and mustard
  • Grilled salmon

Desserts & drinks

  • Parve dessert station
  • Seasonal fruit
  • Soft drinks and ice
  • Coffee and tea corner

Frequently asked questions

How far in advance should we book wedding catering?
We recommend 4–8 weeks ahead to hold the date and schedule a tasting. Short notice is welcome too — call Yonatan and we'll check availability.
Can we get a quote based on guest count?
Yes. The price depends on guest count, menu type and number of chef stations. A short phone call is enough for an accurate quote.
Do you come to our own hall or garden venue?
Yes — we work in halls, event gardens, private courtyards and venues without a kitchen, bringing our own heating and service equipment.